The name Kanazawa, which literally means marsh of gold, is said to be originated from a legend that the peasant Imohori Togoro who washed gold dust in a local marsh. The history of gold leaf production dates back to the end of 16th century but it was restricted to be produced in Edo (Tokyo today) and Kyoto at the time. Kanazawa, with the suitable climate, temperature, humidity, water, and highly skilled craftsmen was only revived publicly in the second half of the 19th century. Today, over 98% of the gold leaf was produced in Kanazawa, Ishikawa Japan. When you visit Kanazawa, you will see a lot of gold leaf products and you may experience making a lacquer ware with gold leaf yourself. It’s fun!