Locating just about 10-15 minutes on foot from JR Kiso Fukushima Station, Nagomian Hidatei is a Japanese restaurant that offers traditional Japanese cuisine with creative twist in a centuries old building. The ambience was excellent, food was great, the owner and staffs are friendly and speak English! Thumbs up (Like)!
Nagomian Hidatei is in this lovely old wooden building. Address: 5248 Agematsu-machi Kiso-gun, Nagano, Japan 和庵 肥田亭就是這座古樸的歷史建築。 地址：長野県木曽郡木曽町福島 上の段 5248番地 Tel 電話：0264-24-2480 Lunch 午餐: 11:30 – 13:30 Dinner 晚餐: 17:30 – 21:00There is an authentic sitting room with high ceiling, antique furnitures and a boiling pot. 進入餐廳就會看見這個傳統“客廳”或起居室，高高的樓底、古董傢俬，和一個從前燒水的爐，十分古樸。The private dining room on 1F. 一樓的宴會廳。 The appetizers taste as good as they look. 前菜無論賣相和味道都一流！This grilled sweet fish looks like it is still swimming. 活著一樣的鹽燒香魚。Cook it yourself pork with vegetables on earthen pot. It’s great for autumn/winter when it’s cold outside. 自己動手煮豬肉和菜，秋冬天最棒！Rice and miso soup always come later in Japanese set dinner when you are almost full. 白米飯和湯在日本料理中通常在甜品前才上，每次看到的時候已經很飽。Japanese cuisine goes well with sake. This tastes good! 吃日本料理少不了配清酒，這瓶很好喝！With clean spring water and natural environment in high altitude, Kiso is famous for brewing Japanese sake. Some are award-winning. So don’t miss it when you visit Kiso. 長野縣的木曾好山好水，氣候和環境很適合釀造清酒，這裡有不少獲獎的清酒。所以來到木曾就不要錯過。One of the key success factors of all restaurants are the passionate owner and staffs. In this type of small restaurant, the owner is also the chef who is so nice not only to the customers, but also to his staffs. When asked for a photo, he would get the staffs to be photographed together (and his precious bottle of wine). What a great boss! 一間好的餐廳能提供優質食物和良好服務，都歸功於老闆對食物的熱誠和員工的要求。這家小小的餐廳，老闆是主廚，除了對客人有禮也對員工非常好。拍照也會和其他員工（和他特別的酒）一起合照。讚！
Comments are closed.